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The acute electrocortical and blood pressure effects of chocolate
Michelle Montopoli
, Larry Stevens
, Constance J. Smith
, George Montopoli
, Stephanie Passino
, Somer Brown
, Lena Camou
, Katie Carson
, Shannon Maaske
, Kathleen Knights
, William Gibson
, Joyce Wu
Psychological Sciences
Research output
:
Contribution to journal
›
Article
›
peer-review
11
Scopus citations
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Keyphrases
Blood Pressure
100%
Pressure Effect
100%
Chocolate
100%
Cacao
88%
Theanine
44%
Electroencephalograph
33%
Diastolic Blood Pressure
22%
Sugar Water
22%
Control Condition
11%
Systolic Blood Pressure
11%
Stimulatory Effect
11%
Digestion
11%
Condition-dependent
11%
Gender Differences
11%
Human Brain
11%
Mood Changes
11%
Confection
11%
Low Sugar
11%
Enhancement Effect
11%
Peripheral Vasculature
11%
High Sugar
11%
Food Science
Cocoa
100%
Sweet
12%