Keyphrases
United States
100%
County Jail
100%
Rural Counties
100%
Nutritional Adequacy
100%
Acceptable Macronutrient Distribution Range
100%
Dietary Reference Intakes
50%
Diet Quality
30%
Healthy Eating Index
30%
Saturated Fat
30%
Calories
20%
Carbohydrates
20%
Macronutrients
20%
Total Body Fat
20%
Added Sugar
20%
Dietary Guidelines for Americans
20%
U.S. Food
10%
Weight Gain
10%
Nutrient-dense
10%
Chronic Disease
10%
Chronic Conditions
10%
Incarcerated Populations
10%
Macronutrient Composition
10%
Nutritional Content
10%
Compositional Quality
10%
Available Carbohydrates
10%
Poor Diet
10%
Agricultural and Biological Sciences
Nutritional Adequacy
100%
Dietary Reference Intake
100%
Saturated Fatty Acid
60%
Saturated Fat
60%
Americans
40%
Dietary Guideline
40%
Weight Gain
20%
Food Science
Macronutrient
100%
Dietary Reference Intake
38%
Healthy Eating
23%
Diet Quality
23%
Dietary Guideline for Americans
15%