Abstract
We characterized the prevalence, antibiotic susceptibility profiles, and genotypes of Staphylococcus aureus among US meat and poultry samples (n = 136). S. aureus contaminated 47% of samples, and multidrug resistance was common among isolates (52%). S. aureus genotypes and resistance profiles differed significantly among sample types, suggesting food animal-specific contamination.
| Original language | English (US) |
|---|---|
| Pages (from-to) | 1227-1230 |
| Number of pages | 4 |
| Journal | Clinical Infectious Diseases |
| Volume | 52 |
| Issue number | 10 |
| DOIs | |
| State | Published - May 15 2011 |
ASJC Scopus subject areas
- Microbiology (medical)
- Infectious Diseases
Fingerprint
Dive into the research topics of 'Multidrug-resistant staphylococcus aureus in US meat and poultry'. Together they form a unique fingerprint.Cite this
- APA
- Standard
- Harvard
- Vancouver
- Author
- BIBTEX
- RIS