Business & Economics
Self-sufficiency
94%
Local Food
94%
Food Systems
90%
Trade-offs
55%
Food
47%
Farm
32%
United States of America
30%
Factory
23%
Commodities
23%
Sourcing
17%
Food Production
15%
Food Processing
15%
Food Supply
13%
Sustainability
13%
Crops
12%
Warehouse
12%
Resilience
12%
Manufacturing
11%
Environmental Impact
11%
Energy
9%
Supply Chain
7%
Agriculture & Biology
industrial crops
49%
agricultural products
39%
factories
36%
food miles
34%
non-food crops
30%
farm to fork
27%
farms
25%
warehouses
24%
energy crops
21%
supply chain
19%
food processing
19%
food production
18%
environmental impact
18%
foods
16%
manufacturing
14%
Earth & Environmental Sciences
self sufficiency
100%
food
51%
political boundary
15%
farm
13%
commodity
11%
food processing
6%
food supply
6%
food production
5%
manufacturing
4%
price
4%
environmental impact
4%
sustainability
4%
crop
3%
distribution
3%
demand
3%
energy
2%
Social Sciences
self-sufficiency
89%
food
52%
farm
14%
Food processing factories
10%
commodity
9%
food supply
6%
factory
5%
selling
5%
environmental impact
4%
manufacturing
4%
resilience
4%
sustainability
3%
demand
3%
energy
3%