Abstract
The development of property-management systems has made these systems more useful for hotels. In selecting a system, you should consider more than just the technical aspects of system operation. You must examine the system's human aspects.
Original language | English (US) |
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Pages (from-to) | 65-71 |
Number of pages | 7 |
Journal | Cornell Hotel and Restaurant Administration Quarterly |
Volume | 31 |
Issue number | 2 |
DOIs | |
State | Published - Aug 1990 |
ASJC Scopus subject areas
- Tourism, Leisure and Hospitality Management