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An analysis of technology applications in the restaurant industry
Muhittin Cavusoglu
Research output
:
Contribution to journal
›
Article
›
peer-review
34
Scopus citations
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Dive into the research topics of 'An analysis of technology applications in the restaurant industry'. Together they form a unique fingerprint.
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Business & Economics
Restaurant Industry
100%
Point of Sale
58%
Restaurants
45%
Software
15%
Business Reporting
10%
Survey Data
10%
IT Management
10%
Intranet
9%
Financial Accounting
9%
Gift
8%
Credit Cards
8%
Printer
8%
Inventory Management
8%
Exploratory Factor Analysis (EFA)
8%
Hospitality
8%
T-test
8%
Hardware
8%
Managers
7%
Integrated
4%
Design Methodology
3%
United States of America
3%
Engineering & Materials Science
Sales
77%
Industry
35%
Enterprise software
20%
Kitchens
17%
Intranets
17%
Touch screens
16%
Factor analysis
15%
Managers
11%
Computer hardware
7%
Earth & Environmental Sciences
industry
49%
analysis
21%
software
15%
credit
9%
accounting
8%
hardware
7%
factor analysis
7%
data analysis
6%
methodology
4%
test
3%