A Worksite Nutrition Intervention is Effective at Improving Employee Well-Being: A Pilot Study

Keyphrases

• Animal Products 25%
• Daily Consumption 25%
• Depressive Symptoms 50%
• Diet Protocol 25%
• Dietary Intervention 25%
• Employee Health 25%
• Employee Well-being 100%
• Food Products 25%
• Green Bean 25%
• Legumes 25%
• Micronutrients 25%
• Nutrition Intervention 100%
• Plant-based Diet 25%
• Quality of Life 50%
• Refined Food 25%
• Sleep Quality 50%
• University Employees 25%
• Vegetables Fruits 25%
• Well-being 50%
• Whole Grain 25%
• Work Attendance 25%
• Work Productivity 25%

Food Science

• Cereal 25%
• Common Bean 25%
• Fruit Vegetable 25%
• Micronutrient 25%
• Nutrition 100%